Friday, September 14, 2012
Ramen Santouka at The Central
So we all order the Shio Ramen with mine being the spicy soy base. The noodles were springy and has a nice bite to it. Soup was very very good, thick and luscious, with a kick of spice. The egg was a separate order; my favourite part of any ramen meal is to dunk that soft-centered gooey egg into the soup and slurp it up when warmed! yum!
The portions are huge, especially after drinking all that yummy soup before the noodles are done. The char siew pieces were also arge but being a non-pork fan, it didnt call out to me too much. Wish there were beansprouts just like at Keisuke!
Overall, a good place to visit for ramen.
6 Eu Tong Sen Street