tag:blogger.com,1999:blog-7140282109530376290.post6356449334321048229..comments2023-04-02T07:49:42.347-07:00Comments on YogiLatte: Swiss Meringue Buttercream Cheese - finally a pipe-able batch!Corrinehttp://www.blogger.com/profile/01301020641150201213noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7140282109530376290.post-55524914327797793692017-10-03T05:08:26.635-07:002017-10-03T05:08:26.635-07:00Hi...can it hold up in warm weather or will it mel...Hi...can it hold up in warm weather or will it melt if left out?nashirahttps://www.blogger.com/profile/15264158400605745099noreply@blogger.comtag:blogger.com,1999:blog-7140282109530376290.post-72128661044918303052014-03-14T20:49:52.950-07:002014-03-14T20:49:52.950-07:00Hi Gayle, I'm afraid I've never measured i...Hi Gayle, I'm afraid I've never measured it in cups before.. I could do approx. 60 regular sized cupcake swirls with the amount used in the recipe. Corrinehttps://www.blogger.com/profile/01301020641150201213noreply@blogger.comtag:blogger.com,1999:blog-7140282109530376290.post-14118846254921821502014-03-13T20:38:38.056-07:002014-03-13T20:38:38.056-07:00How many cups does this make??? I am going to try ...How many cups does this make??? I am going to try to make Ruffled Buttercream Cake with CCSMBC and that takes alot of frosting for the Ruffles.Anonymoushttps://www.blogger.com/profile/13265051936717699985noreply@blogger.com